If munching on the perfect, crispy-fried slice of pork belly is your thing, KWENTONG BAGNET
offers different dishes based on this double-fried marinated meat with origins from the Ilocos region!
My divemates and I had a great time trying out the many items the Masinsinan branch had to offer.
A good read on an empty stomach |
If you can't decide on what to eat, try the Bagnet Platter and get three dishes in one order!
A pork lover's dream |
All smiles from a great meal and the hospitality of owner Jeff Tuason (in pink). |
KWENTONG BAGNET in Masinsinan Street opened just a few months ago. They recently opened a branch in Sct. Fuentebella Street to serve more guests. For more info, check out https://www.facebook.com/KwentongBagnet/.
Ray Abenojar
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