Watch @MaryThe Filipina: Mango & Chamoy Lumpia

My goal is to help make Filipino food mainstream.  Growing up half Filipino, half American, I've always put a little twist on my Filipino food.  Sometimes making it more 'Americanized' so my non-Filipino friends would try it!  I've created a series called:  Does It Lumpia?  In this next episode, I take mango & chamoy (a savory Mexican sauce made from pickled fruit that's typically salty, sweet & sour), wrap it up and fry it to find out, Does it Lumpia?  Tell me what you think in the comments!  Would YOU try it?

- Mary Grant

Los Angeles, CA

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